INGREDIENTS:
1 and 1/2 cups flour
1 Tbsp sugar
1 Tbsp baking powder
1 tsp salt
1 and 1/4 cups milk
1 egg
3 Tbsp butter, melted
INSTRUCTIONS:
Whisk together flour, sugar, baking powder, and salt
Whisk in milk and egg until combined. Then whisk in butter. Batter will be slightly lumpy
Allow batter to rest for 10 minutes to thicken
Heat griddle (350 degrees) or medium low heat
Pour out pancakes, 1/4 cup batter each. Flip once you see bubbles appear on the top
Remove and serve hot :)